The Manor New Delhi — The Ultimate Hotel Guide (2026 Edition)

Introduction and Overview

There is a certain kind of traveller who finds the conventional five-star tower hotel slightly oppressive — all that marble lobby grandeur, those vast corporate corridors, the anonymity of being one of three hundred guests in a building that prioritises scale over soul. For this traveller, Delhi has always had a quiet answer tucked inside one of its most elegant residential enclaves: The Manor.

Set within nearly an acre of secluded garden space in Friends Colony West, one of South Delhi's most coveted tree-lined neighbourhoods, The Manor represents something genuinely rare in the capital's hospitality landscape. It is Delhi's original boutique design hotel — a property that was ahead of its time when it first opened, and which continues to refine and reimagine itself while keeping at its core the qualities that made it special from the beginning: intimacy, thoughtful design, culinary excellence, and a sense of calm that feels startlingly restorative in an otherwise relentlessly energetic city.

Built in the 1950s, the property has been continuously evolving for seven decades. Its most recent and transformative chapter began in the summer of 2018, when the hotel closed its doors for a full year to undergo a comprehensive renovation under the direction of an international design team. The result — reopened to wide critical acclaim — is a property of fourteen guest rooms and suites spread across two floors, accompanied by three distinctive dining destinations and a collection of event and retail spaces. The Telegraph, Condé Nast Traveller India, The Indian Express, and several leading hospitality publications have featured The Manor, consistently recognising it as one of Delhi's finest and most distinctive places to stay.

This guide covers everything a prospective guest, food enthusiast, or event planner needs to know about The Manor — from its room categories and three-restaurant dining collection to its garden wedding offering, neighbourhood character, connectivity, and an honest assessment of both the hotel's exceptional strengths and the areas where its intimate scale naturally imposes certain limitations.

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About The Manor — Heritage, Philosophy and Identity

The Manor's identity is built on three interlocking qualities that together define what kind of hotel it is and who it is for.

The first is heritage. A property born in the 1950s, shaped by the character of Friends Colony West, and continuously operated as a hotel for seven decades carries a depth of institutional memory that new hotels cannot manufacture. The cobblestone arrival path, the mature garden that has grown around the building across decades, the residential scale and texture of the property — these are not design choices borrowed from a style guide. They are the genuine result of time, care, and continuous investment.

The second is design intelligence. The 2018 renovation brought an international design team to a property that already had strong bones, and the brief they were given was not to replace but to restore and reinterpret. The result is a hotel that blends contemporary luxury with authentic materiality: terrazzo flooring, natural stone, rich timber, hand-applied textures, and local craftsmanship that give each room and space a quality of presence that mass-market hotel design rarely achieves. The property's aesthetic has been described as having a Zen quality — a sense of stillness, proportion, and considered detail that invites guests to slow down and notice their surroundings.

The third is culinary identity. More than most boutique hotels in Delhi, The Manor has always defined itself as much through its restaurants as through its rooms. It was the original home of Indian Accent — the restaurant widely credited with placing Indian cuisine on the global fine-dining map. That restaurant has since moved to a standalone address, but the culinary ambition it established has shaped The Manor's approach to every dining venture that followed. Today the hotel houses three restaurants — INJA, Camillo's, and Monique Patisserie — each with a distinct cuisine identity and a level of creative seriousness that draws Delhi's food community as regularly as it draws resident guests.

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Location, Address and Contact Details

Hotel Name: The Manor

Address: 77, Mathura Road, Friends Colony West, New Delhi, Delhi 110065

Phone (Front Desk): 011 4130 7777

Phone (Sales / Marketing / Corporate): +91 73038 01099

Email: info@themanordelhi.com

Official Website: https://www.themanordelhi.com/

Instagram: https://www.instagram.com/manornewdelhi/

Facebook: https://www.facebook.com/manornewdelhi

Check-In: 2:00 PM

Check-Out: 12:00 PM

The hotel's address on Mathura Road places it at the boundary of Friends Colony West and New Friends Colony — two of South Delhi's most established residential districts. The address is on Mathura Road, one of Delhi's historically significant arterial roads that connects the city centre southward toward the Noida corridor, and is within close range of the Hazrat Nizamuddin railway station, one of Delhi's major rail terminals.

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Friends Colony West — Understanding the Neighbourhood

Friends Colony West is among the most quietly prestigious residential addresses in South Delhi. Unlike the commercial energy of Hauz Khas Village or the retail density of Greater Kailash, Friends Colony has always maintained a residential character — broad, shaded streets, well-maintained gardens, low-rise homes of character, and a neighbourhood atmosphere that makes the hotel's garden and its surrounding streets feel like a private retreat rather than a public amenity.

The neighbourhood sits at a junction of several important South Delhi micro-zones. Defence Colony's independent café and restaurant scene is nearby. Lajpat Nagar, one of Delhi's great neighbourhood markets for textiles, homewares, and street food, is a short drive. Khan Market — arguably Delhi's most curated retail destination — is accessible without the exhausting traffic that plagues longer city journeys. Lodhi Garden, the historic Mughal and Lodi period garden complex that is among Delhi's most beautiful public spaces, is within comfortable reach for morning walkers.

The Hazrat Nizamuddin Dargah, one of India's most spiritually significant Sufi shrines and a place of profound atmosphere particularly during Thursday evening qawwali sessions, is approximately two kilometres from the hotel — a cultural and sensory experience that no visitor to this part of Delhi should miss.

For travellers who want to be immersed in the residential, food-forward, culturally rich South Delhi experience rather than positioned in a tourist or commercial district, Friends Colony West is one of the most intelligent base locations in the city.

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Hotel Overview and Character

The Manor is a ground and first-floor property of fourteen guest rooms and suites spread across a building that feels more like a well-appointed private home than a conventional hotel. There is no elevator — guests are advised of this at booking, and the staircase from ground to first floor is at a gentle gradient, though guests with significant mobility limitations should factor this in when choosing a room category. Ground floor room categories are available and suitable for guests requiring wheelchair accessibility, with the hotel's internal and external spaces designed to accommodate wheelchair mobility.

The property is strictly non-smoking indoors — all rooms and internal areas maintain a complete no-smoking policy, with outdoor areas designated for smokers. Pets are not permitted at the property.

The garden setting is fundamental to the Manor experience. Nearly an acre of mature planted space wraps around the hotel, providing the shade, birdsong, visual calm, and sense of private enclosure that makes the property feel genuinely urban-oasis-like. The garden is the stage for candlelit al fresco dinners, wedding receptions, and the outdoor seating of Camillo's Italian café — and it reaches its most perfect state during Delhi's winter months, when cool morning air, dew-touched grass, and bright winter light make breakfast in the garden one of the more quietly memorable small pleasures available to a hotel guest anywhere in the city.

The hotel's MakeMyTrip rating stands at 3.89 out of 5 based on verified guest reviews, reflecting a property that delivers an exceptional experience for the right traveller while naturally encountering some limitations of boutique scale that a portion of guests find frustrating.

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Room Categories and In-Room Features

The Manor offers six room categories, each with a distinct size, configuration, and character. All rooms share a commitment to quality materials, designer amenities, memory foam bedding, blackout curtains, high-speed wireless internet, and in-room electronic safes.

Standard Room

The Standard Room at 212 square feet (19.70 square metres) occupies the first floor and is suited to solo travellers or couples seeking a comfortable, well-designed space without requiring the additional footprint of larger categories. Each Standard Room features a queen size bed, impressively designed bed head, a 42-inch flat-screen Smart TV, writing desk, sofa seating, tea and coffee maker, mini fridge, telephone, iron and ironing board on request, and high-quality linen. Bathrooms include a bathrobe, luxurious toiletries, comfort slippers, hairdryer, shaving mirror, and weighing scales. Standard Rooms offer limited courtyard views. Maximum occupancy is two adults.

Executive Room

The Executive Room at 240 square feet (22.30 square metres) is available on both the first floor and the ground floor. The single ground floor Executive Room is handicapped-friendly and guests requiring accessible accommodation should specifically inquire about its availability at the time of booking. The Executive Room features a queen size bed, 32-inch HD television, tea and coffee maker, mini fridge, telephone, in-room electronic safe, iron and ironing board on request, and full bathroom amenities including bathrobe, toiletries, slippers, hairdryer, shaving mirror, and the choice of bathtub or shower cubicle. Maximum occupancy is two adults.

Deluxe Room

At 360 square feet (33.45 square metres), the Deluxe Room represents a meaningful step up in space and light. Located on the first floor with garden views, these rooms feature king size beds fitted with fine linens, sleek off-white décor, 43-inch 4K Ultra HD television, tea and coffee maker, mini fridge, telephone, in-room electronic safe, and the full designer amenities package. The garden view aspect makes these rooms particularly appealing during the cooler months when Delhi's greenery is at its most vivid. Maximum occupancy is three adults.

Signature Room

The Signature Rooms on the ground floor are among the hotel's most characterful accommodation options, at 385 square feet (35.74 square metres) each. They feature king size beds, 43-inch 4K Ultra HD television, private veranda or outdoor sitting area with garden views, and bathroom amenities including both a bathtub and separate shower cubicle. The private outdoor sitting area is one of the Signature Room's most appealing features — a sheltered personal garden space where morning tea, evening reading, or informal private conversation can happen with the garden immediately present. Maximum occupancy is three adults. Guest feedback consistently highlights the appeal of the Signature Room configuration, though some reviews note that the shower cubicle dimensions can feel compact.

Studio Suite

The Studio Suite at 475 square feet (44.12 square metres) on the ground floor offers a spacious bedroom with generous sitting space, neutral tones, modern furnishings, king size bed, private veranda, 43-inch 4K Ultra HD television, tea and coffee maker, mini fridge, in-room electronic safe, and the complete bathroom amenities package including bathtub and shower cubicle. The veranda here is described as an ideal spot to catch the birdsong of the hotel's mature garden — a quality that guests who have spent time in Delhi's noisier hotels find genuinely valuable. Maximum occupancy is three adults.

Manor Suite

The flagship Manor Suite is the hotel's largest and most opulent accommodation, at 585 square feet (54.35 square metres) on the first floor. It features a separate master bedroom with king size bed offering views of green surroundings, a fully appointed separate living area equipped as a studio apartment, a private terrace — the hotel's own preferred setting for intimate romantic dinners — and dual television provision with 43-inch and 55-inch 4K Ultra HD screens. The bathroom includes bathtub, shower cubicle, bathrobe, luxurious toiletries, slippers, hairdryer, and shaving mirror. The private terrace overlooking the well-maintained lawns makes this suite the natural choice for honeymoon stays, anniversary celebrations, or any guest who wants the most complete and spacious version of The Manor experience. Maximum occupancy is three adults.

All rooms across every category include complimentary high-speed wireless internet, laptop-compatible workspace, in-room electronic safe, air conditioning, and mini fridge. Rollaway beds are available at an additional charge of approximately ₹2,400 per day, subject to availability.

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In-Hotel Dining — Three Restaurants, Three Worlds

The Manor's dining collection is the aspect of the hotel most likely to bring guests through the gate who are not staying overnight. All three restaurants are open to non-resident guests, and each operates with enough creative ambition and quality consistency to stand independently in Delhi's highly competitive restaurant scene.

INJA — Fine Dining (Indian-Japanese Fusion)

Location within Hotel: Ground floor, with a dedicated private dining room

Cuisine: Indian-Japanese fusion — described as potentially the world's first restaurant to seamlessly blend these two culinary traditions

Classification: Fine dining, advance reservation strongly recommended

Chef Partner: Adwait Anantwar

INJA is The Manor's headline dining experience and one of Delhi's most discussed restaurants since its opening. It represents the India debut for Atelier House Hospitality, a Dubai-based restaurant group led by CEO Panchali Mahendra, in partnership with Mr. Manav Thadani, Founder and Chairman of Hotelivate — one of India's most respected hospitality consultancy and investment businesses.

The concept was developed by Chef Partner Adwait Anantwar, who brings an extraordinary biography to the project. Born in Nagpur, Maharashtra, Anantwar began his career in software before following his culinary instincts — a biographical pivot that has shaped his relationship with precision and systematic thinking in the kitchen. His career in the UAE took shape under the mentorship of Chef Himanshu Saini, one of the most influential Indian chefs of his generation. Atelier House subsequently gave Anantwar the platform to develop INJA from a concept born during the pandemic lockdown, when he began exploring the philosophical and flavour resonances between Japanese technique and Indian ingredient complexity. In 2024, Chef Anantwar was recognised as one of India's Top 30 Chefs by Culinary Culture, ranking 29th — an acknowledgement of his growing influence in Indian gastronomy.

The premise of INJA is genuinely provocative. Japanese cuisine is defined by restraint, precision, the celebration of the primary ingredient, and minimal layering of flavour. Indian cuisine is defined by complexity, transformation, the architecture of spice, and bold final results where individual ingredients are subsumed into a larger flavour composition. These are not just different cuisines — they are philosophically opposite approaches to what food should do. INJA's thesis is that these opposites, carefully managed, can be more than compatible — they can create combinations that neither tradition could reach alone.

The restaurant interior expresses the same cultural dialogue. Japanese elements — clean wooden surfaces, natural stone, bonsai arrangements, neutral colour palette, minimalist lamp lighting — provide the structural calm of the space. Indian accents are then woven through: Mughal decorative objects, peacock-coloured fabric, lime wash materials, the warm play of Indian colour against Japanese structure. A centrepiece design element is the Itajime Shibori framework — a Japanese board-clamped tie-and-dye technique executed in 100% Indian silk — that appears on a prominent wall and crystallises the restaurant's entire thesis in a single visual object. The private dining room features notable design detailing in its door and interior, the copper-toned ceiling, malt cabinets, and floating artifact shelves create an intimate and visually rich dining environment that seats approximately 60 covers.

The menu covers around 60 dishes across categories that visitors familiar with Japanese omakase structure will recognise while finding entirely transformed. Signature preparations include Chaat Tempura — crisp shiso leaf topped with chilled tuna and pomelo chaat — a dish where the tangy, spice-forward logic of Indian street food chaat is executed with Japanese technique and ingredients. The Crab Kachori, made with Alaskan King Crab sourced weekly from Japan, is The Manor's most talked-about single dish — a thin, crisp kachori shell concealing the crab alongside avocado espuma, mango touches, furikake chutney, chopped seaweed for umami, and salmon roe for a final oceanic note. The Hokkaido Scallop Panta Bhat takes a Bengali preparation of fermented soaked rice and elevates it with freshly torched scallops, kombu oil, and pickled cucumber. The Chicken Ramen demonstrates perhaps the most technically demanding application on the menu — a deep, complex broth built with chicken rather than the conventional pork base, with Pandhra rassa (a Maharashtrian coconut milk curry) flavours integrated into the broth in a way that critics have described as outstanding. Dessert offers the Yuzu Mishti Doi — hung curd consistency, yuzu acidity, matcha, and a textural crunch element that closes the meal with the same cultural dialogue that opened it.

The bar at INJA is well-stocked with wines, international spirits, and a selection of Japanese whiskies that complement the menu's Japanese dimension with particular elegance. The cocktail programme — led by Supradeep, the hotel's celebrated mixologist — has generated enthusiastic guest feedback, with multiple reviews identifying the cocktail experience as a highlight equal to the food.

Timings: 7:00 PM to 11:00 PM on weekdays; 1:00 PM to 11:00 PM on weekends. Closed Tuesdays.

Reservations: Strongly recommended. Phone: 81308 05333. Email: info@themanordelhi.com. Walk-in is possible subject to availability but this is a restaurant that fills quickly on weekends and festive evenings.

Average Cost for Two: Approximately ₹5,000 to ₹8,000 for food, excluding drinks, based on current menu pricing.

Pro Tip: If you are staying at the hotel and planning a meal at INJA, book your table at the time of your room reservation rather than after arrival. Weekend evenings in the October to March season require advance booking of at least a week.

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Camillo's — Italian Café and Restaurant

Location within Hotel: Ground level, overlooking the garden lawn with patio seating

Cuisine: Italian and Mediterranean — salads, pastas, pizzas, and grills

Classification: Casual dining café with both indoor and outdoor seating

Camillo's is The Manor's Italian café and represents the most relaxed and accessible of the hotel's three dining venues. The restaurant opens onto the garden with generous patio seating, and the combination of a green garden backdrop, outdoor tables, and a menu of Italian comfort food makes it one of the most pleasant all-day dining settings in South Delhi.

The menu covers Italian and Mediterranean staples with evident care for sourcing and execution. Salmon Linguine is among the most frequently praised dishes, with guest reviews from multiple platforms independently identifying it as among the finest pasta preparations in the Delhi dining scene. The pizza programme uses a live display kitchen approach where guests can watch their food being prepared — the Cheese Pizza in particular generating consistent praise. Roasted Tomato Soup with Sourdough Garlic Toast is a Camillo's classic that has found its way into multiple guest reviews as a comfort dish worth seeking out specifically. Grilled preparations round out the mains, with a Mediterranean ingredient vocabulary that gives the menu both Italian purity and wider Mediterranean breadth. The breakfast service at Camillo's is warmly regarded by hotel guests, who describe a hearty and varied offering in a garden setting that makes mornings at The Manor genuinely memorable.

Timings: 1:00 PM to 11:00 PM, seven days a week. (Breakfast is also served for hotel residents — please confirm breakfast service timing directly with the hotel.)

Reservations: Walk-ins welcomed. No advance reservation required for most weekday visits, though weekend lunches and dinners benefit from pre-booking given the limited outdoor seating capacity.

Average Cost for Two: Approximately ₹2,000 to ₹3,500 for food, excluding drinks.

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Monique — French Patisserie

Location within Hotel: Ground level, accessible from the hotel's common areas

Cuisine: French patisserie, desserts, savoury items, sandwiches, and breakfast selections

Classification: Patisserie and café

Timings: 11:00 AM to 11:00 PM, seven days a week

Monique is The Manor's French patisserie — a seasonally driven dessert and café concept that brings the art and tradition of French pastry-making to a South Delhi residential neighbourhood where such an offering was previously entirely absent.

The patisserie's philosophy centres on traditional French dessert craft — the kind of technically demanding, ingredient-led pastry work that the French invented and the world has since been trying to replicate. Monique builds its menus around seasonal produce, changing focus and flavour profile as the year progresses through summer stone fruits, winter citrus, monsoon indulgences, and the festive demands of Delhi's Diwali, Christmas, and New Year calendar.

Beyond classic desserts, Monique now extends into savoury territory with cold and hot sandwiches and breakfast items — a broadening of scope that gives the patisserie utility across a wider window of the day and makes it a practical morning stop for hotel guests who want something lighter than a full breakfast. The Spicy Cheese Croissant and the Raspberry Ice Drink have both earned specific guest mentions, and the overall standard of pastry and baked goods is described by reviewers as genuinely outstanding — one March 2025 review from a sophisticated food traveller noted that Monique alone was worth visiting the hotel for, likening the experience to the quality one finds at good Paris neighbourhood patisseries.

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In-Room Dining

In-room dining at The Manor is available from 1:00 PM to 10:30 PM. Guests may order from the café menu or from the Indian food menu available in the room's directory of services. The limited in-room dining window is worth noting — guests arriving late in the evening will find that kitchen service has closed, and those seeking a midnight snack or early morning room delivery before 1:00 PM should plan accordingly. This is one of the hotel's acknowledged limitations, flagged honestly in multiple guest reviews, and a practical reality of operating a small boutique kitchen that cannot sustain 24-hour service at the same quality standard as the restaurant outlets.

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Special Events and Private Dining

The Manor's garden is among the most beautiful private event settings in South Delhi. The events team can accommodate intimate al fresco candlelit dinners for two or larger gatherings of up to 80 to 90 guests on the hotel lawns — a capacity that suits cocktail receptions, engagement celebrations, milestone birthdays, and corporate entertaining with a garden setting that larger hotels simply cannot replicate.

All special events feature the same quality of catering for which the hotel is known, with the Executive Chef and the hotel Sommelier available to advise on food and beverage pairing for events. Theme-specific set-ups, custom floral decoration, and bespoke menu design are part of the events team's offering.

Contact for events: +91 73038 01099 or info@themanordelhi.com.

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Weddings at The Manor

The Manor offers a bespoke wedding service that capitalises on what it does better than almost any Delhi property of any size: intimate, personalised, beautifully designed private celebrations in a garden setting. The exclusive-use option allows couples to book the entire hotel — all fourteen rooms and suites, all three dining venues, and the full garden space — for their wedding day, creating a private world within the property's walls.

A dedicated wedding planner coordinates every element of the event. The Executive Chef works directly with couples to develop personalised menus, while the Sommelier advises on wine and beverage pairings. The garden lawns provide the romantic outdoor ceremony and reception space that defines the Manor wedding experience, and the hotel's own commitment to considered detail — the same quality that shapes the restaurant and room experience — extends to every element of the wedding day.

The Manor is not a venue for large Indian weddings of 300 or 500 guests. Its capacity for lawn events is up to 80 to 90 guests, and its room inventory of fourteen means that in-hotel accommodation is limited for large wedding parties. What it offers instead is something that money increasingly struggles to buy in Delhi's event market: exclusivity, authenticity, and the sense that every element of the day has been considered rather than mass-produced.

For enquiries: 011 4130 7777 or info@themanordelhi.com.

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Hotel Amenities and Facilities

Wi-Fi: Complimentary high-speed wireless internet is available in all rooms and throughout the property. Some guest reviews note occasional connectivity inconsistency, and guests who depend on continuous high-speed connection for work are advised to verify Wi-Fi performance at the time of booking.

Parking: Free self-parking is available on the property. The hotel's cobblestone arrival path and garden setting make arrival by car a genuinely pleasant experience rather than a functional transaction.

Dry Cleaning and Laundry: Dry cleaning and laundry services are available for hotel guests.

Airport and Railway Transfer: The hotel will arrange airport pick-ups and railway station transfers for guests, with a requirement to contact the hotel at least 12 hours prior to arrival. The hotel's management has been noted in reviews for its responsiveness to such requests even when contacted from overseas.

Concierge: A 24-hour front desk and multilingual concierge team are available throughout the guest stay. The team is experienced in assisting with Delhi sightseeing arrangements, car hire, and restaurant reservations.

Accessibility: The hotel's internal and external spaces are accessible to guests requiring wheelchair mobility. The ground floor Executive Room is handicapped-friendly. The absence of an elevator requires attention from guests with significant mobility limitations staying on the first floor.

Gym: The hotel has historically included a fitness facility, though some recent guest reviews from early 2025 suggest this may have been temporarily suspended. Guests intending to use a gym should confirm current availability directly with the hotel before booking.

Security: The property operates with 24-hour security and CCTV monitoring appropriate to a private, gated residential property of this character.

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Connectivity and Getting Around

The Manor's location on Mathura Road in Friends Colony West places it at a genuinely useful intersection of South Delhi's connectivity map.

Nearest Metro Station: Ashram Metro Station on the Violet Line (Line 6) is approximately 1 kilometre from the hotel — a walkable distance in comfortable weather or a brief auto-rickshaw ride. Ashram provides direct metro access to ITO, Mandi House, and the broader Central Delhi metro network. Hazrat Nizamuddin Station, also on the Violet Line, is similarly proximate and connects to the Pink Line interchange.

Hazrat Nizamuddin Railway Station: Approximately 2 kilometres from the hotel, making this one of Delhi's most railway-proximate boutique hotels. For guests arriving by train on routes serving Nizamuddin — which includes trains from Agra, Jaipur, Mumbai, Bangalore, and Kolkata on several major routes — the hotel is a logical first destination.

Indira Gandhi International Airport: Approximately 13.5 to 15 kilometres by road, typically 40 to 50 minutes depending on traffic conditions. The hotel arranges airport transfers on request.

India Gate: Approximately 6 minutes by road — one of the most convenient locations in Delhi for guests who want to walk or drive to India Gate in the mornings.

Lajpat Nagar Central Market: Approximately 4 minutes by road — one of Delhi's most rewarding neighbourhood markets for textiles, homewares, readymade garments, and street food.

Connaught Place: Approximately 16 minutes by road — reachable by metro via Ashram Station or by Ola/Uber.

Khan Market: Approximately 10 to 15 minutes by road — among the most culturally curated shopping and café destinations in Delhi.

Lodhi Garden: Approximately 15 minutes by road — Delhi's finest historic garden complex, ideal for early morning walking.

Humayun's Tomb: Approximately 15 to 20 minutes by road — a UNESCO World Heritage Site and one of Delhi's most significant Mughal monuments.

Hazrat Nizamuddin Dargah: Approximately 2 kilometres — the revered Sufi shrine is particularly atmospheric on Thursday evenings when qawwali performances take place. An experience no visitor staying in this part of Delhi should miss.

Chandni Chowk: Approximately 11 kilometres, around 30 to 40 minutes by road.

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Pricing and Booking

The Manor sits at the upper end of Delhi's boutique hotel market — positioned between the mid-range segment and the entry level of five-star luxury, with pricing that reflects the quality of its rooms, the prestige of its restaurant collection, and the exclusivity of its fourteen-room inventory.

Room rates vary across seasons, advance booking windows, and room categories. As a general reference, room rates at The Manor typically range from approximately ₹8,000 to ₹20,000 or more per night depending on room category, season, and booking channel. The Manor Suite at peak season represents the hotel's top price point. Rates at the base room categories are meaningfully more accessible, particularly during the off-season months of May through August.

An extra bed is available at approximately ₹2,400 per night, subject to availability. Breakfast adds approximately ₹2,000 per person per night when included separately.

Direct booking: The hotel's own website at themanordelhi.com offers a direct booking engine. The hotel also accepts bookings by phone at 011 4130 7777 and by email at info@themanordelhi.com, where personalised rate queries for extended stays or special occasions can be discussed directly with the team.

Third-party platforms: MakeMyTrip, Booking.com, Expedia, Hotels.com, Agoda, and similar platforms list The Manor and occasionally carry competitive rates. For first-time visitors or those who prefer third-party booking protection, these platforms are reliable alternatives, though direct booking often enables the most productive communication about room preferences and special arrangements.

GST: Rooms priced above ₹7,500 per night attract GST at 18%. Confirm applicable taxes at the time of booking.

Cancellation policy: Policies vary by rate type and booking channel. Free cancellation windows are available on flexible rates, while non-refundable rates carry a discount. Confirm specific terms at the time of reservation.

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Guest Experience and Review Summary

The Manor's review profile across platforms captures a hotel that generates strong emotional responses in both directions — enthusiastic devotion from the guests who find it perfectly aligned with their values, and notable disappointment from those who encounter the natural limitations of a small, historic boutique property.

The qualities that generate the most consistent praise are the garden and green setting, the design and material quality of the rooms, the culinary experience across all three restaurants, the intimate and private atmosphere that makes the hotel feel like a personal discovery rather than a commercial product, and the warmth of specific staff members who are named repeatedly in reviews with the kind of personal appreciation that only small hotels with high staff-to-guest ratios can generate.

The areas that generate the most consistent criticism include the compact shower cubicles in several room categories, the limited in-room dining window which closes at 10:30 PM, the gym availability which some recent guests report as uncertain, Wi-Fi reliability at peak periods, and the bathroom safety concern raised by one guest regarding the slipperiness of bathtubs — an issue that returning guests are advised to raise specifically with the hotel at check-in to ensure bath mats or grip assistance is provided.

The overall rating of 3.89 out of 5 on MakeMyTrip and strong TripAdvisor ratings from a loyal guest base reflect a hotel that delivers memorably when the fit between guest and property is right, and that is honest enough about its character — through its own website description of the no-elevator policy, the boutique scale, and the limited in-room dining — to allow prospective guests to make genuinely informed decisions.

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Who Is This Hotel Best Suited For?

The Manor is an exceptional choice for: solo business travellers who prefer privacy and character over corporate anonymity; couples on romantic short breaks or anniversary celebrations; food-focused travellers for whom INJA and the hotel's dining collection represent a primary reason to visit Delhi; journalists, writers, architects, designers, and creative professionals who respond to environments of considered design quality; international leisure travellers seeking a South Delhi address with strong connectivity to Hazrat Nizamuddin railway station; guests celebrating intimate weddings or milestone events in an exclusive garden setting; and Delhites looking for a staycation destination that feels genuinely removed from the city while remaining centrally located within it.

The Manor is less suited to: guests who require a swimming pool, 24-hour gym, or full in-room dining service; guests travelling with multiple young children who need interconnecting rooms; large wedding parties requiring 200-plus guest capacity; guests with significant mobility limitations who cannot manage the first-floor staircase; and travellers who prioritise room size above all other considerations.

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Seasonal Recommendations

The Manor's garden, outdoor dining at Camillo's, and the general quality of life in the Friends Colony neighbourhood are at their best during Delhi's winter season from October to March. This is the period when INJA's weekends fill quickly, when the Manor Suite's private terrace becomes a genuinely spectacular setting for an evening meal, when Monique's seasonally adjusted pastry menu reaches its most creative expression, and when the hotel's Zen garden philosophy delivers its fullest experience.

The Diwali period in October or November is among the most atmospheric times to be in this part of South Delhi — Friends Colony and the nearby Nizamuddin area take on a particular festive warmth, and The Manor's intimate scale makes it a more personally engaging festive experience than a large hotel's gala programme. Book at least two to three months in advance for Diwali and New Year periods.

Delhi's summer from April through June delivers temperatures that make the garden uncomfortable during midday and afternoon hours, but the three restaurants' indoor environments remain comfortable, and rates during this period are at their most accessible. The winter season represents the hotel's peak demand period and its highest prices.

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Practical Tips for Staying at The Manor

Standard check-in is at 2:00 PM and check-out at 12:00 noon. Late check-out is available for a fee, subject to availability. Guests arriving on late evening flights or trains should communicate their estimated arrival time in advance — the hotel is attentive to early or late arrival logistics, and the management team has been commended in reviews for its personal responsiveness when guests communicate needs proactively.

Guests planning to dine at INJA should book their table in advance, particularly on Friday and Saturday evenings in the October to March season. The 60-cover restaurant fills quickly and walk-in availability on prime evenings cannot be guaranteed.

The hotel does not have a dedicated spa. Guests seeking spa services during their Delhi stay will need to use external facilities or book treatments through the concierge at nearby properties.

In-room dining closes at 10:30 PM. Guests arriving late in the evening and expecting a room service meal should plan to eat at Camillo's or INJA on arrival, or arrange for the hotel to have a food option ready from the café menu before kitchen service ends.

Tipping at this hotel follows South Delhi boutique conventions: housekeeping ₹150 to ₹250 per day, restaurant service approximately 10% if service charge is not already included in the bill, car or driver arrangements through the hotel ₹100 to ₹200 per service.

Payment is accepted via major credit cards, UPI, and cash. Photo ID is required at check-in. Indian citizens should present a valid government-issued photo ID; international guests should present a passport and valid visa.

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Quick Reference — Hotel Details

Hotel Name: The Manor

Address: 77, Mathura Road, Friends Colony West, New Delhi, Delhi 110065

Phone (Front Desk): 011 4130 7777

Phone (Sales / Events): +91 73038 01099

Email: info@themanordelhi.com

Official Website: https://www.themanordelhi.com/

Instagram: https://www.instagram.com/manornewdelhi/

Facebook: https://www.facebook.com/manornewdelhi

Established: 1950s; most recent renovation completed 2019

Total Rooms: 14 guest rooms and suites

Room Categories: Standard (212 sq ft), Executive (240 sq ft), Deluxe (360 sq ft), Signature (385 sq ft), Studio Suite (475 sq ft), Manor Suite (585 sq ft)

Check-In: 2:00 PM | Check-Out: 12:00 PM

Nearest Metro: Ashram Station, Violet Line — approximately 1 km

Nearest Railway Station: Hazrat Nizamuddin — approximately 2 km

Distance to IGI Airport: Approximately 13.5 to 15 km by road

Restaurants: INJA (Indian-Japanese fine dining), Camillo's (Italian café), Monique (French Patisserie)

In-Room Dining: 1:00 PM to 10:30 PM

Event Capacity: Up to 80 to 90 guests on garden lawns

Parking: Free self-parking on-site

Smoking Policy: Non-smoking indoors throughout; outdoor smoking areas available

Pets: Not permitted

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Final Verdict

The Manor is a hotel that understands what it is and, more importantly, what it is not. In a city where hospitality often defaults to scale, spectacle, and the competitive accumulation of amenities, The Manor has consistently chosen the opposite path: subtraction, restraint, authenticity, and depth. Fourteen rooms in a garden that has been growing for seventy years. Three restaurants each pursuing a single clear cuisine vision with genuine creative seriousness. Service at a scale where staff and guest actually know each other's names.

The INJA restaurant alone would justify a visit to Delhi from anywhere in the world for a serious food traveller. Monique is a patisserie of real quality in a neighbourhood that deserves one. Camillo's garden patio on a cool Delhi winter evening, with a plate of salmon linguine and a glass of something Italian, is as close to a perfect South Delhi evening as this writer can construct.

The Manor will not suit every traveller. It asks something of its guests — a willingness to accept intimate scale, limited in-room dining, and the natural imperfections of a historic property — in exchange for an experience of genuine depth and character that Delhi's large hotels, despite all their amenities, cannot replicate. For the traveller prepared to make that exchange, it remains, as it has been for seventy years, one of the city's most rewarding addresses.

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Disclaimer: All room rates, distances, operational timings, menu pricing, restaurant operating days, facilities including gym availability, and all contact details in this guide are provided based on publicly available information and official hotel sources, and are accurate to the best knowledge available as of early 2026. Prices, timings, chef assignments, and facility details are subject to change without notice. Please verify all information directly with The Manor at 011 4130 7777 or info@themanordelhi.com before making reservations or finalising travel plans.